Campo DC | Valor | Idioma |
dc.contributor.author | MACHADO AZEREDO, CATARINA | - |
dc.contributor.author | CORTESE, MARIANNA | - |
dc.contributor.author | COSTA, CAROLINE DOS SANTOS | - |
dc.contributor.author | BJORNEVIK, KJETIL | - |
dc.contributor.author | Barros, Aluisio J. D. | - |
dc.contributor.author | BARROS, FERNANDO C. | - |
dc.contributor.author | Ina da Silva dos Santos | - |
dc.contributor.author | Matijasevich, Alicia | - |
dc.date.accessioned | 2021-10-15T15:00:02Z | - |
dc.date.available | 2021-10-15T15:00:02Z | - |
dc.date.issued | 2019 | - |
dc.identifier.issn | 1399-3038 | - |
dc.identifier.uri | https://hdl.handle.net/10923/18927 | - |
dc.language.iso | en | - |
dc.relation.ispartof | Pediatric Allergy and Immunology | - |
dc.rights | openAccess | - |
dc.title | Ultra-processed food consumption during childhood and asthma in adolescence: Data from the 2004 Pelotas birth cohort study | - |
dc.type | Article | - |
dc.date.updated | 2021-10-15T15:00:01Z | - |
dc.identifier.doi | DOI:10.1111/pai.13126 | - |
dc.jtitle | Pediatric Allergy and Immunology | - |
dc.volume | 31 | - |
dc.issue | 1 | - |
dc.spage | 27 | - |
dc.epage | 37 | - |
Aparece nas Coleções: | Artigo de Periódico
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