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Please use this identifier to cite or link to this item: https://hdl.handle.net/10923/12562
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DC FieldValueLanguage
dc.contributor.authorDouglas Faria-
dc.contributor.authorFernando Santos-
dc.contributor.authorMACHADO, GRAZIELLE-
dc.contributor.authorRogério Vescia Lourega-
dc.contributor.authorEICHLER, PAULO-
dc.contributor.authorGuilherme de Souza-
dc.contributor.authorJeane Estela Ayres de Lima-
dc.date.accessioned2018-08-20T12:39:54Z-
dc.date.available2018-08-20T12:39:54Z-
dc.date.issued2018-
dc.identifier.issn2333-8334-
dc.identifier.urihttp://hdl.handle.net/10923/12562-
dc.language.isoen-
dc.relation.ispartofAIMS Energy-
dc.rightsopenAccess-
dc.subjectbiodiesel-
dc.subjectradish-
dc.subjectoil-
dc.subjecttransesterification-
dc.subjectfatty acids-
dc.titleExtraction of radish seed oil (Raphanus sativus L.) and evaluation of its potential in biodiesel production-
dc.typeArticle-
dc.date.updated2018-08-20T12:39:53Z-
dc.jtitleAIMS Energy-
dc.volume6-
dc.issue4-
dc.spage551-
dc.epage565-
Appears in Collections:Artigo de Periódico

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